WHAT WE DO
As shipowners, Fairmont-Magsaysay understands the fundamental challenges that come with shipping, putting utmost importance on the safety and well-being of the crew onboard while maintaining a safe, efficient, and affordable ship management services.
Currently, we manage a fleet of around 50 vessels comprising of bulkers, car carriers, container, general cargo, and tankers. We have ship management offices in Canada, Hong Kong, Japan, and the Philippines.
With over 45,000 seafarers deployed at any given time, Fairmont, through its sister company Magsaysay Maritime Corporation, provides human resource solutions that are designed to support the current and future crewing needs of the global shipping and cruise industries. We invest heavily in the sourcing, selection, and training of maritime officers and crew members to ensure that our clients have the best people onboard – skilled, competent, and dedicated.
- MOL Magsaysay Maritime Academy (MMMA) – a full maritime course academy producing 100 cadet graduates per year
- Magsaysay Institute of Shipping (MIS) – providing technology, upgrading, and vocational training programs
- Magsaysay Training Centre (MTC) – providing quality training for STCW Courses and client specific programs
We harness the power of digital technology to source culturally-diverse talents through our network of offices in the Philippines, Indonesia, China, Eastern Europe, and Central and North Americas. Our online job portal and mobile communication program allow us to deliver solutions with speed, efficiency, and convenience. With over 70 years of experience in the shipping industry, we take pride in our award-winning, innovative, and world-class service.
Driven by its passion and commitment in caring for seafarers, Fairmont-Magsaysay Group established SeaCaterer.
SeaCaterer is committed to support seafarer’s health, nutrition, and way of life through high quality victualling management such as menu planning, inventory management, and efficient ordering. An adequate and continuous supply of economical, healthy, and nutritious meals onboard is a way towards a healthier and happier life at sea.
A happy and healthy crew ensures safe ship operations.